Paleolithic Nutrition: Alzheimer’s and Diet
Tuesday, September 20, 2011 at 07:35PM Americans over the age of 65 have a one in a million chance of winning the lottery, and a one in eight chance of developing Alzheimer’s.
Dr. John
Lecture: New Research on the Role of Nutrition in Neurological Function
By John Michael
There are currently 5.4 million people with Alzheimer’s disease in the United States, and “barring medical breakthroughs,” by 2050 that number is projected to grow to as much as sixteen million. According to the Alzheimer’s Association’s 2011 Facts and Figures, “between 2000 and 2025, some states and regions across the country are expected to experience double-digit percentage increases in the overall number of people with Alzheimer’s.” Nor is the United States alone in experiencing an increase in this disease. A recent study reported a growth in the number of cases in Beijing, and in Britain the Prince of Wales last year warned of a coming epidemic.